Pork Principles (Hands-On Cooking Class w/ Beer Tasting)
If you're tired of making the same old pork chop recipe time after time, you're going to love the creativity and exciting new recipes in store for this class! Join Chef Amy Sherman as she educates on the different cuts of pork, expands your recipe repertoire and presents you with a variety of dishes that will ignite your passion for great pork! "Coke Carnitas", Homemade Fennel Sausage, and Grilled Jerk Tenderloin with Pineapple Salsa are all on the menu in this class!
Beer tasting will be provided at no extra charge, MUST be 21 or older to register
*Each guest will get to sample all of the recipes prepared
*Aprons and take-home recipe packets are provided
*Staff does all the dishes and clean-up!
(Online registration is available for your convenience)
We look forward to serving you as our Guest!